
Perrysburg Community Dish, Part 2 | An ORHA Roundtable Event
Tuesday, November 4, 2025 (3:30 PM - 6:00 PM) (EST)
Description
Step away from the daily grind and join fellow restaurant owners and operators for an afternoon of insights, connection, and actionable strategies designed to help your business thrive.
We’ll kick things off with a powerful panel discussion featuring some of the industry’s most respected voices:
- Brittany Stork, Relationship Manager at ECDI
- Chris Artinian, Comprehensive Consultant & Restaurateur
- Jameel Burkett, President and CEO of Burkett Restaurant Equipment
- Jimmy Harmon, CEO of Bennett Management Corp. & Tony Packo’s
The conversation will be guided by John Barker, President & CEO of the Ohio Restaurant & Hospitality Alliance, ensuring you get candid perspectives and practical takeaways on leadership, growth, and navigating today’s ever-changing hospitality landscape.
After the panel, stick around for an interactive Q&A where you can bring your own challenges to the table and walk away with ideas you can implement immediately.
We’ll wrap up the day with a hospitality happy hour—a relaxed opportunity to network, share experiences, and connect with peers over food and drinks.
This is more than an event—it’s a chance to learn, connect, and celebrate the strength of our industry together. Don’t miss it.
7 S Superior St
Toledo, OH 43604 United States
3:30-4:00 - Networking and Welcome
4:00-4:45 - Panel Discussion
4:45-5:00 - Q&A and Closing Remarks
5:00-6:00 - Happy Hour